Chicken anti-Mouse IgG (H&L), HRP conjugated | AS10 1033

Chicken anti-Mouse IgG (H&L), HRP conjugated | AS10 1033 | Gentaur UK, US & Europe Distribution

Immunogen: N/A

Host: Chicken

Conjugation: HRP

Clonality: Polyclonal

Isotype: N/A

Purity: Immunogen affinity purified IgY.

Format: Lyophilized

Tested Application: N/A

Related Products: other HRP conjugated secondary antibodies to mouse immunoglobulins

Recommended Dilutions: The optimal working dilution should be determined by the investigator

Molecular weight: N/A

Confirmed Reactivity: N/A

Predicted Reactivity: N/A

Not reactive in: N/A

Additional Information: N/A

Background: Chicken anti-mouse IgG (H&L), HRP conjugated is a secondary antibody which binds to mouse IgGs in immunological assays. Antibodies are affinity purified using solid pahse mouse IgG.

Reconstitution: For reconstitution add 1, 1 ml of sterile water, Let it stand 30 minutes at room temperature to dissolve, Prepare fresh working dilutions daily

Storage: Store lyophilized material at 2-8°C. For long time storage after reconstitution, dilute the antibody solution with glycerol to a final concentration of 50% glycerol and store as liquid at -20°C, to prevent loss of enzymatic activity. For example, if you have reconstituted 1 mg of antibody in 1, 1 ml of sterile water add 1, 1 ml of glycerol. Such solution will not freeze in -20°C. If you are using a 1:5000 dilution prior to diluting with glycerol, then you would need to use a 1:2500 dilution after adding glycerol. Prepare working dilution prior to use and then discard, Be sure to mix well but without foaming.

TAIR Nnumbre: N/A

Category: HRP (horse radish peroxidase)

Research Area: Immunoassays