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Lysozyme | M1237

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SKU:
26-M1237-GEN
Availability:
Usually shipped in 5 working days
NULL273.00 - NULL667.00

Description

Lysozyme is a glycoside hydrolase which hydrolyzes 1,4-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrin. Peptidoglycan is a major component of cell walls of gram-positive bacteria which makes these bacteria susceptible to lysis by lysozyme. It is used to lyse bacteria and to prepare spheroplasts. Lysozyme is purified from chicken egg white and freeze dried.

M1237 | Lysozyme DataSheet

Sort Name: Lysozyme

Label Name: Lysozyme

Taglines: An enzyme that hydrolyzes peptidoglycan present in bacterial cell walls

Product Highlights: N/A

Packaging: N/A

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Additional Information

Storage Temperature:
-20ºC
Shipping:
RT
Shelf Life:
36 months
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