Additional Information
Size: |
500 µg |
Research area: |
Immunology |
Species: |
Rat |
Protein type: |
HRP |
Method of purification: |
Rat IgM (HRP) was purified by delipidation, selective precipitation and tandem molecular sieve chromatography followed by dialysis. |
Storage: |
Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage. Avoid repeated freeze/thaw cycles. |
Shipping Temperature: |
Blue Ice |
Form: |
Lyophilized from 0.04M K3PO4, pH 7.2, with 0.3M NaCl, 10 mg/ml BSA, and 0.01% gentamicin sulfate. DO NOT add NaN3. Immunoglobulin and protease free. |