118

Turkey IgG (FITC)

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SKU:
118-65C-CH1502-GEN
Availability:
Usually ships in 5 working days
zł2,460.00

Description

Purified Turkey IgG FITC conjugate

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Additional Information

Size:
1 mg
Research area:
Immunology
Species:
Turkey
Protein type:
FITC
Method of purification:
Turkey IgG (FITC) was purified by delipidation, salt fractionation and ion exchange chromatography followed by dialysis.
Storage:
Store at 4 °C until reconstitution. Following reconstitution aliquot and freeze at -20 °C for long term storage. Avoid repeated freeze/thaw cycles.
Shipping Temperature:
Blue Ice
Form:
Supplied liquid in 0.01 M Sodium Phosphate, 0.14 M Sodium Chloride, pH 7.6 with 10 mg/ml BSA added as a stabilizer.
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